Archive

Tag Archive for: Godiva White Chocolate

Mocha Blizzard

Categories: Christmas, Cocktails, Entertaining, HolidaysTags: , , , , , , Author:

You guys know that we love to create low-calorie cocktails, but sometimes we just can’t resist the temptation (it’s the holidays, after all) and make a very decadent recipe for our friends and family to enjoy. This weekend we came up with the Mocha Blizzard, a sweet, creamy, and minty cocktail that reminds us of everything that is great about the season. Here is the recipe:

Makes two cocktails

  • 6 oz of Godiva White Chocolate Liqueur
  • 4 oz of Brewed espresso (cold)
  • 2 oz of Rumple Minze Peppermint Schnapps
  • 2 oz of Chocolate syrup
  • Whipped Cream
  • Peppermint hard candies for garnish (crushed)

Combine the Godiva, espresso, schnapps, and chocolate syrup in small bowl and stir until the syrup is dissolved. (You must do this before putting the mix into the shaker, otherwise the chocolate will not mix well in the cold temperature.) Add the mixture into a shaker filled with ice and shake well. Serve in small glasses (it’s very rich, so a little goes a long way!) and top with the whipped cream and peppermint candies. Happy Holidays!

FacebookPinterestTwitterTumblrEmailPrintShare

Godiva Peppermint Blast

Categories: Cocktails, Featured, MartiniTags: , , , , , Author:

Today we’re spending the day making Christmas wreaths! One of our inspirations (though not completely) were candy canes. We love the color, pattern, and their taste…which also ended up inspiring us for our cocktail break! I broke out the Godiva White Chocolate, added a few other key ingredients and the result is truly a blast! This is the recipe:

Makes two cocktails

  • 6 oz Godiva White Chocolate Liqueur
  • 3 oz 360 Vodka, Double Chocolate Flavor
  • 3 oz Rumple Minze Peppermint Schnapps

Add the ingredients into a shaker filled with ice and shake vigorously. Serve in cocktail glasses and garnish with a peppermint cookie (or a candy cane!). This cocktail is basically a white chocolate peppermint martini, but we’re having such a BLAST drinking it while making the wreaths that we decided to call it just that….back to the wreaths!

FacebookPinterestTwitterTumblrEmailPrintShare

Subscribe to Our Monthly Newsletter!

* indicates required
Email Format